The McGregor family have been producing Aberdeen Angus Cattle for three generations, providing the cattle with the environment to allow them to thrive and do what they are good at – producing the best qualify beef in the world. Through our experience of feeding, breeding and handling we can ensure our customers get the best possible taste.
Over the generations we imported and exported many genetics, travelled, and visited different parts of the world to learn how to provide a great cattle, beef and ultimately eating experience. You will find our breeding in Europe, North and South America and Australasia, and our beef have been served to dignitaries from all over the world.
Hattoncrook Farm Deli opened in February 2004 with the simple aim of providing our own Aberdeen Angus Beef direct to customers. We do this through the beef itself, ready meals, takeaway and our own award winning pies.
For all these reasons, we are proud to be a part of The Aberdeen Angus Trail.
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